More Reasons to Eat More Fish
A new study in the journal Neurology found that eating foods packed with omega-3 fatty acids could lower blood levels of beta-amyloid,
A new study in the journal Neurology found that eating foods packed with omega-3 fatty acids could lower blood levels of beta-amyloid,
I’m a big believer in supplementation, but I’m also a big believer in using food as medicine.
The following recipe is from “The Healthiest Slow-Cooker Recipes on Earth”, by myself and Jeannette Bessinger, available on Amazon.com
Those who read my book “The 150 Healthiest Foods on Earth” may remember my rhapsodic waxing about a
Ingredients • 2 teaspoons olive oil • ¼ cup finely diced green peppers • ¼ cup finely diced red onion
This fabulous summer recipe comes to us courtesy of my good friends at the National Association of Nutrition Professionals.